Chemical
Constituents:
Corosolic acid (2α-hydroxyursoloic
acid), ellagitannins
Rich in tannin: fruit, 14 to 17 %; leaves 13 %; bark, 10%,
Glucoside, glucokinin,3-beta,23-dihydroxy-1-oxo-olean-12-en-28-oic
acid; Ellagitannins lagerstroemin, flosin B and reginin
A.Lagertannins, beta-sitosterol, stigmasterol, campesterol,
Lageracetal (1,1-Dibutoxybutane), 1-pentanol, ellagic acid, 16
amino acids, pyrogallol tannins, lipids valoneaic acid (VAD),
dilactone.High concentrations of dietary fiber, minerals (zinc and
magnesium)
Part
used :
Bark
Refrence:
Chemical constituents: